FDA proposes mandatory front-of-package labels for better health outcomes

The US FDA is stepping up efforts to address the obesity and diabetes crises in the US, focusing on front-of-package (FOP) nutrition labeling, sodium reduction and updated “healthy” food claims. The agency is also urging the food industry to provide healthier options. 

The agency is concerned that ultra-processed foods (UPFs) contribute to poor nutrition and believes that FOP nutrition labeling can increase consumer awareness.