Nutiani has revealed rising 2025 trends backed by global consumer data and Fonterra’s five macro trends. Key highlights of its analysis include rising demand for high-protein, low-calorie foods for GLP-1 users, AI tools enabling hyper-personalized diets and sustainable, natural products.
Pooja Passi, head of Insight, Advanced Nutrition at Fonterra, tells Nutrition Insight about the company’s recently launched webcast, which breaks down this year’s industry themes.