Webinar preview: Boosting tastier and healthier nutrition with Syensqo’s natural vanillin

11 Apr 2024 — Syensqo highlights that natural vanillin can help F&B and nutrition manufacturers improve their product’s overall taste while meeting growing consumer demand for more functional and nutritional benefits. 

Ahead of Syensqo’s upcoming webinar, How can natural vanillin tackle your taste challenges? Nutrition Insight meets with Dave Vanzin, the company’s technical marketing manager, to discuss the benefits of vanillin in nutrition and F&B products.