Biofach live: Beverage innovation distills vacuum-processed brandy, tea “bouquets” and seawater isotonic drinks

16 Feb 2024 — At the ongoing Biofach organic food trade fair in Nuremberg, Germany, Food Ingredients First speaks to players in the beverage arena piloting novel concepts and processing methods. Among these are bouquets of herbs offering a new format to tea drinking, vacuum processed and nutritional drinks infused with minerals from the cold and rough waters of the open ocean.