Malnutrition alleviation bolstered by tech-derived proteins and micronutrient mixes

11 Jan 2024 — Strides in ultra-high temperature (UHT) treatment, microparticulation and shelf life stability technologies help companies cost-effectively support malnutrition alleviation. Nutrition Insight sits down with FrieslandCampina Ingredients, Fonterra and dsm-firmenich for an in-depth perspective on the most advanced malnutrition solutions of the era.